This is a great way to use up extra strawberries.
2 1/2 cups flour
1 cups sugar
3 1/2 tsp. baking powder
1 tsp. salt
3 tbsp. vegetable oil
1 cup whole milk
1 egg
1 tsp. pure vanilla extract
1 1/2 cup fresh sliced strawberries
Combine all ingredients in a large mixing bowl; fold in fresh strawberries.
Pour into greased loaf pan.
Bake at 350 degrees for 55-60 minutes or until top is golden brown and completely set. Toothpick inserted into center will come out clean.
Cool slightly then remove to a wire rack to cool completely.
Slice and enjoy!
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