Crispy Broccoli

 

Ingredients:

6 cups broccoli florets

2 tablespoons olive oil

1/2 teaspoon salt

1/2 lemon, juiced

2 tablespoons parmesan cheese

Instructions:

Preheat oven to 400.

Place broccoli on a foil-lined (using non-stick foil) baking sheet and drizzle with oil and lemon juice, sprinkle with salt.  Spread them out in a single layer on the sheet.

Bake for 10-15 minutes or until you have reached the desired crispiness.

Remove from the oven and sprinkle with parmesan cheese, stirring to coat.